£2.59
£0.46 per 100g
Bamboo shoots have an earthy and nutty taste. Young shoots have a slightly sweet flavor, similar to the taste of corns. Many also describe their taste to be like water chestnuts. The general taste of Bamboo shoots is very subtle, with a touch of sweetness.
With high levels of fiber and very few calories per serving, bamboo shoots are a great way to lower your levels of “bad” LDL cholesterol. This, in turn, can reduce your risk of heart disease.
Usage:
Ideal for stir-fry, soup.
Preparation:
Rinse thoroughly in fresh water before use.
Storage:
Store in a cool, dry place.
Once open remove content from the can and place in a non-metallic container. Keep refrigerated and use with in 2 days.
For Best Before End: See packaging.
| Typical Values | Per 100g of product |
|---|---|
| 56kj/13kcal | |
| 0g | |
| 0g | |
| 1.4g | |
| 1.5g | |
| 0g | |
| 0.7g | |
| 0.7g |
Bamboo Shoots, Water, Acidity Regulator (Citric Acid).
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Allergy Information
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